Phillips Maryland Style Crab Cakes

Frozen crab cakes are handmade.

Phillips maryland style crab cakes.

From succulent seafood soups to farm fresh salads from flavor packed small plates to hearty pastas crab is a versatile protein packed option perfect for many recipes. Shirley s original crab cakes. Quality seafood dish. Foodie expert level 3.

Recipes crab cakes shirley s original crab cakes. Crab isn t just for crab cakes anymore. Gently fold in the crab meat being careful not to break up the lumps. In size and come in packages of 2.

2 count pack of crab cakes. Developed by our founder shirley phillips this is the original crab cake recipe first used in phillips crab house in ocean city md in 1956 and is the same recipe used in phillips seafood restaurants today. Crab cake is packed full of sweet crab meat and a creamy maryland style mix features hints of tangy mustard and zesty lemon. Phillips maryland style crab cakes are 3 oz.

A creamy maryland style mix is accented by hints of tangy mustard and zesty lemon. 0g of trans fat. For 50 years and counting phillips chefs have been creating quality seafood dishes full of flavor and family history like phillips. Based on the original phillips seafood restaurant recipe developed by shirley phillips over 60 years ago this crab cake is packed full of sweet flavorful crab meat.

It s time to get creative with crab. Featured most recent highest grade lowest grade most helpful with photo test verified. Pan fry for 5 minutes per side or bake at 375 f for 12 15 minutes until evenly browned on each side and cakes reach an internal temperature of 165 f. Start your review of phillips maryland style crab cakes 2 ct.

Juillet 2 2016 8 00 pm. Have a delicious taste. Phillips maryland style crab cakes. We make our premium crab cakes with jumbo lump crab meat the prime crab meat available then add a touch of mayonnaise our secret blend of seasonings zesty lemon and buttery cracker.

11g of protein per serving. Crab seafood cakes maryland style crab cakes 2 3 oz. Developed by shirley phillips co founder and co owner of phillips foods and seafood restaurants this is the original crab cake recipe first used in phillips crab house in ocean city md in 1956 and is the same recipe used in all phillips seafood restaurants today. Their retail crab meat comes from se asia so it can be assumed all of their products are made from this meat sauce mayo.

In a large mixing bowl combine all ingredients except for crab meat. Which variety would you like to review.